🍜 Easy Beef & Noodles (From Pressure Cooker Roast Beef)
🛍️ Helpful Tools
- Pressure cooker
- Glass meal prep containers
- Vegetable chopper
- Freezer bags / vacuum sealer
- Ozone produce cleaner
- Stock Pot with Lid
If you’re looking for a simple, budget-friendly way to stretch a meal, this easy Beef & Noodles recipe is one of my favorites 💛
Using my Pressure Cooker Bottom Rump Roast with Dry Rub, you can turn one roast into multiple meals — and this one is pure comfort food.
Tender shredded beef, rich homemade broth, and soft noodles come together in minutes for a meal your family will actually eat 🙌
💛 Start Here (Base Recipe)
👉 Start with my main recipe:
Easy Pressure Cooker Bottom Rump Roast with Carrots & Potatoes (Meal Prep Recipe)
(insert your link here)
This Beef & Noodles recipe uses:
✔ Shredded roast beef
✔ Reserved bone broth
✔ Same seasoning base
⏱ Recipe Details
- Prep Time: 10 minutes
- Cook Time: 15–20 minutes
- Servings: 4–6
🛒 Ingredients
🥩 Beef Base (from roast)
- 2–3 cups shredded bottom rump roast
- 2–3 cups reserved beef broth (from pressure cooker)
🍜 Noodles
- 8 oz egg noodles
🧂 Seasoning
- 1 tbsp butter
- 1 tsp garlic powder
- 1 tsp onion powder
- Salt & pepper to taste
🧂 Roast Beef Dry Rub (Used in Base Recipe)
This is the same seasoning used in the pressure cooker roast:
- 2 tbsp ground marjoram
- 2 tbsp garlic powder
- 2 tbsp oregano
- 2 tsp thyme
- 2 tsp parsley
- 1 1/2 tsp coarse salt
- 2 tsp pepper
- 1/4 cup brown sugar
👩🍳 Instructions
🥩 Step 1: Prepare Beef
Use your cooked pressure cooker roast.
Shred the beef and set aside.
Reserve the broth for cooking the noodles.
🍜 Step 2: Cook Noodles in Broth
Bring the reserved beef broth to a boil.
Add egg noodles and cook until tender (about 8–10 minutes).
🍲 Step 3: Combine
Add shredded roast beef to the noodles.
Stir in butter, garlic powder, and onion powder.
🔥 Step 4: Simmer
Let everything simmer for 5–10 minutes to blend flavors.
🧂 Step 5: Finish
Season with salt and pepper to taste.
Let sit a few minutes before serving to thicken.
🛍️ Helpful Tools
- Pressure cooker
- Glass meal prep containers
- Vegetable chopper
- Freezer bags / vacuum sealer
- Ozone produce cleaner
- Stock Pot with Lid
🥗 Optional Add-Ins
- Mushrooms
- Peas
- Carrots
- Splash of cream for a richer sauce
🍽 Meal Prep Ideas
This meal is perfect for:
✔ Quick weeknight dinners
✔ Leftover meal prep bowls
✔ Freezer meals
✔ Comfort food nights
💡 Tips
- Use broth from your roast for the best flavor
- Let noodles sit before serving for a thicker sauce
- Add extra broth for a soup-style version
🥗 Nutrition (Estimated Per Serving)
- Calories: 400–500
- Protein: 30–40g
- Carbs: 35–45g
- Fat: 12–18g
- Fiber: 2–4g
🔗 More Meals From One Roast 💛
Turn one roast into multiple meals:
👉 Beef & Broccoli
👉 Beef & Rice with Mushroom Gravy
👉 Roast Beef Sandwiches
(link these as you create them)
💛 Final Thoughts
This is the kind of meal that saves:
✔ Time
✔ Money
✔ Energy
Simple meals your family will actually eat 💛
⚠️ Disclosure
Simple Life Meals is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.